Upon arrival in Montevideo, Uruguay, we at lunch a restaurant Alex raved about. The restaurant's specialty were their Chivito sandwiches. Chivito's are also arguably the country's most famous dish. The consistent elements are a bun or sandwich roll, steak, mozzarella cheese, egg (fried or hard-boiled), and mayonnaise. Uruguay, like its neighbor … [Read more...] about Uruguayan Chivito Sandwiches Are Overated but Uruguay Is Underated